Amazing flavors, simple preparation and quick cooking makes this a super speedy campsite (or back patio) favorite. I use a cast iron grill pan over a fire or gas or charcoal grill. A cast iron skillet works just as well. The important part is to preheat your skillet or grill and spray it with cooking oil spray just before putting the tuna on.
This is a red sauce that tastes great on all sorts of pasta, including lasagna. It is flavorful, filling, and delicious for any occasion. If you do not eat meat, simply leave out the sausage.
