A bacon-studded potato salad made with a dressing of bacon fat, vinegar, seasonings and sometimes sugar. German potato salad can be served hot, cold or at room temperature.
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A simple, tasty solution for dinner or add scrambled eggs for a hearty breakfast.
A traditional German Oktoberfest dish that is a great compliment for grilled sausages.
Browned pork tenderloin with the sweetness of apples - a grown-up version of pork chops and apple sauce.
