A healthy salad that's big on taste and will satisfy everyone at the table. Plus it's super easy. Cook and extra steak on Sunday for a quick flavorful salad mid-week.
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Quick, healthy and filling. Serve over rice or noodles. Sure to be a new favorite at camp.
This is a great dipping sauce chicken wings, chicken fingers, shrimp, scallops or steak bites.
This is a recipe based on an original chinablue sauce created by Richard Wong.
