Turkey

A hearty grilled sandwich loaded with turkey, bacon and cheese

A tasty mix that can be varied in a hundred ways. Add in your favorite ingredients and make it your own!

Brining a Turkey is a great way to impart flavor and keep the turkey moist when smoked or cooked on a grill.  Remember to brine the turkey several days in advance.  The best way to do this is to place the turkey and the brine in a food safe trash bag and keep your turkey in a cooler with ice.

Decadent panini - luscious melted brie paired with turkey, pears and a sweet and tangy raspberry mustard. 

Once you've grilled a turkey breast you'll never want to roast one in the oven again.

This is a fun and festive way to celebrate Cinco de Mayo or to add a little spice to everyday entertaining and family camping meals.

This is a great way to cook a turkey, whether at home or at the campsite.

This salsa is a great companion to pork dishes.

Try a variety of artisan breads - like roasted garlic, or a cranberry walnut.