Dutch Oven

The perfect way to serve freshly caught (or fresh frozen) fish. This hearty stew makes a simple meal served with a fresh salad and crusty bread.

Simple lightly sweet yeast cake topped with brown sugar. 

The perfect comfort food - melt in you mouth goodness.

A delicious pie that's piping hot and filled with ingredients of your choice.

A hot, savory meal that's served right off the campfire.

For a vegetarian option omit beef.  If you like you can replace beef with eggplant or portabello mushrooms.

A sweet, simple dessert that uses canned fruit for quick cooking and easy preparation.

A zesty chili with a cornbread crust. 

Omit beef for a vegetarian chili.  Add black beans and corn for a twist on the traditional.

Barbecue-flavored chicken in a sauce to serve over rice or pasta.

Lentil soup is a filling, healthy, and delicious treat for cold winter evenings. There are many variations of the basic lentil soup recipe. You can alter and add ingredients to this recipe as you choose. If you desire more spices, try adding a little cayenne pepper to give the soup a kick. Cumin, coriander, and cinnamon are also nice additions to your hearty lentil soup.

Pass along this bread and starter, and your friends will have the building-blocks for terrific homemade bread -- and more gifts to pass on to THEIR friends.

This recipe will make 1 loaf + 3 starters.

If you need to make your own starter - get the recipe here.

Sure to become a family favorite.

The butter caramelizes the corn - making it even sweeter.  Yummmmm.

Using a Dutch Oven is a fantastic way to make delicious foods on the campfire. You can also use this recipe in a cast-iron skillet in the oven.

While I am not a chili aficionado, I know what I like when it comes to food. We found a canned (sorry, I said canned) vegetarian chili that tastes great by itself. But as with any good canned food, it could use a little spicing up! A little onion and jalapeño and some spices did just the trick!!! ENJOY!!!