A stir-fry dish that's easy to make over the campfire. To speed up the cooking time, use pre-cooked chicken slices and pre-steamed or frozen vegetables. And if you prefer leave out the chicken for a vegetarian dish.
Gumbo is a soup or stew that's full of spice and rich flavors, and it's the perfect warm-up meal for a cold winter's day. With roots in Louisiana and the Southern Gulf Coast, gumbos are thick, hearty, and zesty.