Simple and delicious. Try it with your favorite dipping sauce.
Grilled Chicken Wings
Ingredients
- Chicken wings, preferably fresh not previously frozen
- salt and pepper
Make it a Meal
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Directions
- Sprinkle chicken wings with salt and pepper and let stand while you light and heat a charcoal or gas grill.
- Heat the grill to medium and grill wings turning often to avoid burning.
- Wings are done when meat is no longer pink and juices run clear.
- Serve with buffalo sauce or other dipping sauce