A classic summertime potato salad with a vinaigrette dressing.
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A delicious pie that's piping hot and filled with ingredients of your choice.
A flavorful fall favorite.
A healthy, tasty alternative to traditional stuffing.
A simple, delicious way to cook pork tenderloin - tender and juicy.
A simple, tasty solution for dinner or add scrambled eggs for a hearty breakfast.
A southern favorite. Great as a side for a BBQ or potluck.
A tasty mix that can be varied in a hundred ways. Add in your favorite ingredients and make it your own!
A three-bean salad made with edamame, buttery young soybeans. Can be made a day in advance. Adjust onion to taste.
A traditional campfire meal of eggs and potatoes. (Great for lunch or dinner, too!)
A true southern favorite. Creamy grits with fresh plump shrimp.
A true southern favorite. Black-eyed peas flaovired with smokey ham and garlic. Yum.
A vegetable platter is always a great option for any party. This means that anyone attending your party will have some nutritious and healthy appetizer options. You can also serve your vegetables with some delicious home-made hummus.
A zesty chili with a cornbread crust.
Omit beef for a vegetarian chili. Add black beans and corn for a twist on the traditional.
Absolutely amazing. The favorite candy combination re-imagined as an easy to make crumble. Sure to be a new favorite.
A flavorful fall favorite.
A simple, delicious way to cook pork tenderloin - tender and juicy.
A true southern favorite. Creamy grits with fresh plump shrimp.
A true southern favorite. Black-eyed peas flaovired with smokey ham and garlic. Yum.
